Jimmy Watson Dinner - 10 years on

Saturday 22nd June 2024

Arriving 6.30pm-10.00pm

 

BOOK HERE

 

 Menu

warm focaccia, rosemary and charcoal, whipped pinot butter

local oyster, sour dough battered, burnt garlic cream, guanciale - 2020  Miss Daisy Sparkling

raw Tasmanian scallops, baked kent pumpkin, black truffle, puffed squid - 2020 Home Hill Kelly's Pinot Noir

octopus carpaccio, green olive, black garlic, soured cream, trout roe - 2018 Home Hill Kelly's Pinot Noir

smoked ox tongue skewer, pickled eggplant, wild fennel - 2017 Home Hill Kelly's Pinot Noir

duck pie, green tomato kasundi, wine merchant sauce - 2016 Home Hill Kelly's Pinot Noir

lamb saddle, wilted greens, confit shallot and thyme farce, saltbush - 2015 Home Hill Kelly's Pinot Noir

Mb5+ grain fed sirloin, mr. b and t mushrooms, black truffle - 2014 Home Hill Kelly's Pinot Noir - Jimmy Watson Trophy Winner 2015

whipped pinot cheesecake, blackberries, charcoal meringue, milk crumb - 2021 Home Hill Kelly's Pinot Noir

light blue cheese with walnut macaron - 2021 Home Hill Kelly's Pinot Noir

 

100mls - glass of Pinot Noir

Dinner plus matched wines $300 per person

 

 

 

 

 

Get your tickets to Good Grapes Festival!!!

Saturday January 20th 

Good Grapes Festival | Facebook

 Yin Yoga & Brunch in the Barrel Room

Worth getting up early for!

You've never experienced yoga in a setting like this. Sunday morning doesn't get any better than this! Join us on Sunday 2nd of July for a wonderful morning of Yin Yoga, Brunch & Bubbles at 9am. Join us for a 60 minute yin yoga class  followed by a glass of bubbles and a delicious casual brunch in our warm Barrel room. Book Here